Dinner Menu

LUMP CRAB MEAT, ANGEL HAIR, ROASTED RED PEPPERS, PINE NUTS, SCALLION, SUN DRIED TOMATO BEURRE BLANC, PARMIGIANO

PLUM TOMATO, OLIVE OIL, GARLIC, BASIL, FRESH MOZZARELLA,

CHEESE CURD FILLED FRESH MOZZARELLA, ARUGULA, SPICY ROASTED PEPPERS, GRILLED BAGUETTE

RHODE ISLAND SQUID, FRIED OR BOBBY’S STYLE

GRILLED CALAMARI, CANNELI BEAN, PLUM TOMATO, SCALLION, JALAPEÑO, GARLIC, EXTRA VIRGIN OLIVE OIL, HERBS, LEMON.

WEST COAST MEDITERRANEAN MUSSELS, TOMATO, OR WHITE WINE, GRILLED BAGUETTE

SMOKED SALMON, CAPERS, PICKLED RED ONION, HERBED CREAM CHEESE, MICRO SALAD, CALABRIAN CHILE OIL, LEMON ZEST, GRILLED BAGUETTE

JUMBO GULF SHRIMP, PROSCIUTTO DI PARMA, SHALLOT, FRANGELICO, SWEET CREAM BUTTER, MICRO GREEN SALAD

VEAL AND BEEF MEATBALL, POMODORO SAUCE, PARMIGIANO REGGIANO, BASIL, EXTRA VIRGIN OLIVE OIL, WHIPPED HERBED RICOTTA

GRILLED MOROCCAN OCTOPUS, HEIRLOOM TOMATO, RED ONION, KALAMATA OLIVE, RED WINE VINAIGRETTE

CHARRED ITALIAN SAUSAGE, ASSORTED SWEET AND SPICY PEPPERONCINI PEPPERS

SHRIMP BISQUE 10/2/2023

BABY ARUGULA, GOAT CHEESE, DRIED CRANBERRY, CANDIED PECAN, RASPBERRY VINAIGRETTE

BEETS, EXTRA VIRGIN OLIVE OIL, BALSAMIC GLAZE, SHREDDED GREENS, FETA, PISTACHIO, ORANGE SEGMENTS

ROMAINE HEARTS, MIXED GREENS, SEASONED CROUTONS, PARMIGIANO REGGIANO

BEEF STEAK TOMATO, FRESH MOZZARELLA, ROASTED PEPPER, BASIL, BALSAMIC

ROMAINE, MIXED GREENS, RED ONION, CUCUMBER, TOMATO, SHREDDED CARROT, RED CABBAGE, CHOICE OF DRESSING

JUMBO SHRIMP, SPICY MARINARA, BASIL

SPAGHETTINI, SWEET CREAM BUTTER, GRANA PADANO, CRACKED BLACK PEPPER

HOUSE MADE CAVATELLI, GARLIC, OLIVE OIL, CRUMBLED SAUSAGE, PANCETTA, PROSCIUTTO DI PARMA, SHITAKE MUSHROOM, PLUM TOMATO AND CHILI FLAKE

HOUSE MADE GNOCCHI, MUSHROOMS, ASPARAGUS, ROASTED PEPPERS, GARLIC OLIVE OIL, PARMIGIANO REGGIANO

ALFREDO CREAM SAUCE, PROSCIUTTO DI PARMA, PARMIGIANO REGGIANO CRUST,

TRADITIONAL NEAPOLITAN PASTA, ASSORTED MUSHROOM TRUFFLE FONDUTA, PARMIGIANO REGGIANO, TRUFFLE OIL

ROASTED EGGPLANT, GARLIC, OLIVE OIL, PLUM TOMATO, FRESH MOZZARELLA, PARMIGIANO REGGIANO,

SPICY TOMATO SAUCE, PANCETTA, BURRATA CHEESE, HERBED OLIVE OIL

FOUR CHEESE FILLED, PROSCIUTTO DI PARMA, MUSHROOMS, PEAS, CREAM

ITALIAN FISHERMAN’S STEW (SERVED OVER LINGUINI $5 SUPPLEMENT)

JUMBO GULF SHRIMP, TOMATO CREAM VODKA SAUCE, BASIL

BLACK FORBIDDEN RICE RISOTTO, JUMBO LUMP CRAB MEAT, LOBSTER TARAGON CREAM SAUCE, PARMIGIANO REGGIANO

MANILA CLAMS, SCALLIONS, GARLIC, TOMATO OR WHITE WINE BROTH